Search results

So I've been buying from brewmasterswarehouse.com for a while now because I really like how you can save you're recipes online, flat rate shipping, and their brew builder, but sometimes I have difficulty finding the grains/hops I want. Where do you guys like to buy your ingredients online?

I have a RIMS system I built with knowledge gained from amazing people in the forum (pics below)! I absolutely love my system and I've probably brewed 15 or so batches using the system. My efficiency went from the high 60's to high 80's low 90's which is what I was after. The issue I seem...

I'm hoping I can get some expert advise on how I can get this beer to finish fermentation. Here is the recipe: Brewed on 2/9/2013 15lbs Two Row Pale, .5lbs British Light Crystal, .5lbs Medium Crystal Columbus [13.9%] 1 oz @ 60 minutes Columbus [13.9%] 1 oz @ 55 minutes...

I've been researching for some time on eBrewery builds and I've decided on a single vessel MLT with a RIMS tube (no HLT) so sparge water will be heated inline. I will have an electrician help me (once I find one) but I want to make sure I get all the necessary parts first. I'm sure this has...

I've been using the following method for cooling my wort for six months or so and it works so well that I wanted to share. Basically I have a stainless steel mix-stir http://www.midwestsupplies.com/the-stainless-steel-mix-stir.html for de-gassing wine hooked up to a drill. It's completely...

Hello fellow brewers! I have a question I'm hopping you guys have experience with. I recently converted a keg into a keggle and I installed a sight glass per the instructions. I used this for the first time this weekend and was very disappointed when I couldn't tell what my volume was during...

First I'd like to say to all contributors of HBT - thank you! You guys are awesome! Disclosure: I've brewed 5-6 batches so I'm still a noob... When traveling on the east coast a few months ago I came across Burton Baton by Dog Fish Head. One of the best beers I've ever tasted and I...