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So it's been a while since I've brewed but now that my electric panel is close to being ready I started to take my stuff out of my back room to get ready and wouldn't you know the damn cat did his business in my keggles. What's the best way to clean it or should I get rid of them?

I'm going to be throwing a party this weekend now that I've finally finished my bar build and thought it would be cool to have some custom glasses made. I own a sign shop so cut out a logo out of vinyl to use as a stencil and picked up the armour etch from michaels. Pretty happy with the...

Finally have the chest freezer to begun the build. Bought the 2x4s a few days ago and now I can begin. Got the inspiration from cruelkix and jetlink1983. Hopefully it comes out as nice.

But I still haven't gotten my chest freezer yet. I racked the beer into the keg and it's just sitting in my fermentation chamber at the moment. Can I add the co2 and just let it sit in my chamber while I wait to pick up my freezer and build my keezer? If so, what pressure should I set it to?

Has anyone ever tried it and if so what are the off chances anyone would have a recipe or could clone it.

So l ended up getting a minifridge from my brother-in-law and sister-in-law on Sunday night. I also just got my eBay temp controller today. Just in time, the next couple of days are supposed to be in the mid 90s which means the house is probably going to start getting into the 80s soon.

I need to start earlier. Should be done by 9:30 though.

Just walked into a liquor store and asked the lady if she had any empty kegs to sell me. She didn't but offered to sell me a full bud light keg. For 50 bucks. Good deal? How much do kegs go for when people are looking to concern them

So now that I have a place to brew outside and not worry about SWMBO complaining about the smell. I am thinking about going all grain. I have already brewed my second 5 gallon batch, and that was about 2 days after I bottled the first batch. I am thinking all-grain could possibly be a lot...

After trolling the boards for a while, I finally joined. I brewed for a little while over five years ago in my 3rd floor apartment however my wife(gf at the time) wanted me to stop since she didn't like the smell. Fast forward a few years and I'm back at it. She was in Dallas for work and I...