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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. F

    Killing yeast

    Just making first cider and still a bit of a brew noob! I know I have to kill the yeast off before drinking but should I do it before racking or after a week of racking or what? I would like a sweet carbed cider, cheers
  2. F

    Death brew?

    Ok so I decided to try and bring it back to basics to test out the priming and racking and to get the ideas put into practice! A few of you hard core may gasp but here's what I did! Took 3 litres of tesco apple juice Added 2 teaspoons of bread yeast Added 4 teaspoons of honey Then left it split...
  3. F

    Jargon buster

    I am looking to make my first batch but getting a little confused with some of the terms used! Words include Pitching Priming sugar Primary Secondary Rack Carboy Any help with these terms or any others I may come across would be greatly appreciated! Cheers
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