Search results

I know there are about a million of these threads on here but I needed some place to track my build for my sake as well as ask questions if they arise. I was in the process of designing my single tier brew stand and got to talking with a buddy about if he knew anyone that could weld stainless...

Does anyone have the dimensions for this pot? I can't find anything consistent online. I believe it's 16" but am not sure.

Looking for kegs. Cut or uncut. I'm in Sioux Falls.

Well... I move to a new house in April and will be able to do the basement as I wish. There's already a kitchen down there which will be converted to my brew room but I also want to do the bar. I've always wanted an old style dwarven tavern (taking auditions for full time barmaids.) this is what...

Hey all, Sorry if this has been answered somewhere but I am looking to get into all grain and have been looking at coolers. Is there a recommendation on rectangular vs. round coolers. The rectangular's seem to be a lot less expensive but if it has too many dissadvantages then I want to...

I am going to start a 5g batch of grapefruit wine adapted from Jack Keller's recipe on his site. I don't know what it is, but the grapefruits that are available right now are some of the best I have ever had with absolutely no bitterness and I have always wanted to, and am very excited to get...

Well today is bottling day. It's been fermenting in primary for 3 weeks and 3 days now. Just opened it up for the first time and it's sitting at a FG of 1.010, OG was 1.048. Tasted it and I'm hoping a little more flavor comes out after it sits in the bottles. It has great color and great aroma...

It started with a bucket, brew kettle and a kit... Now it's half my kitchen floor in my apartment with four fermenting batches plus secondaries waiting and a almost daily trip to lhbs... And it's still extract brewing! How does it seem there's always a need for more supplies?! Oh this love we...

I have looked and looked and can't find anything that has promise. I can't get Old Chub here in South Dakota and have been missing it severely since I moved. Camping season is arriving extremely quickly and I need some serious help with an Old Chub extract recipe if one exists. I know it won't...

Any thoughts on how this is/would be? Coconuts are in season in my local market and I thought maybe it would be fun (and tasty) to try a wine from fresh coconut.

I just moved to Sioux Falls from Colorado last August. Was wonderin who else was brewin out here? Always good to know some local people :tank:

Hey all. I started brewing beer about 6-7 months ago and me and my fiance have decided to give wine a shot. After much debate pineapple is the winner. I'm going with 5, 1 qt cans of 100% pineapple juice (no preservatives at all), 2 can's crushed pineapple in pineapple juice, will add water sugar...

So I recently moved to South Dakota from Denver. Unfortunately there's only ONE "brewery" here in Sioux Falls and a very small selection of micro-brews here in Sioux Falls. I basically moved to a boring beer state.... It's driving me CRAZY!! :cross: When I lived in Denver I had one of my...

Hey all. I got my first batch fermenting right now. Went out and found a 22 qt brew pot for like $50 ish that worked really well. I just started with one of the recipe kits and they recommended the porter as their best recipe and, since I'm a big fan of porters, I went with it. I hope it...

Hey everyone. Name's Adam. I'm brand new to the hobby and am trying to find information on where to begin. I have an entire basement and crawl space, (that's a good amount colder) that I can use for my hobby. I have been trying to look around for info on how to do a beginner's set-up but I...

Hey everyone! My name's Adam and this is my first time here. I just wanted to introduce myself to everyone and say thanks for having me. I'm brand new to the hobby and will probably have a TON of questions. Actually at this point I'm having a tough time figuring out where to even begin but...