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Yakima 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. yancydc

    Assuming this RIS is infected, can it be saved?

    I brewed this RIS earlier last month and all went well for a few weeks. I noticed something funky last week while taking a sample, but I thought it was yeast rafts (kinda looked like dried yeast floating on top). When I opened it up to rack to secondary yesterday, I was greeted with this sad...
  2. yancydc

    Dunkin' Donuts Coffee Porter

    Being good native New Englanders, my wife and I love Dunkin' Donuts, and especially a big iced coffee on a hot summer day. I decided to feed our addiction with a DD coffee porter. I had never brewed a porter before, so I started with the Brewers Best robust porter kit, with 2 cans of Porter...
  3. yancydc

    Carb dropped an undercarbed beer. Let's see how this goes!

    I brewed a very tasty pumpkin ale at the end of summer. As I dumped all the pumpkin and squash into the boil and left it in primary, I had a ton of trub and only got about 3.5 gallons out of it. When bottling, I scaled down the priming sugar, but I realized after I scaled it down too much...
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