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I'm looking at citra in the boil and then summit and hallertqu blanc in the dry hop.

member since 2007 but haven't brewed in many years. life came along and lost the desire to brew. after a couple of recent events i am need of some new therapy and one of the first things that came to mind was the excitement and enjoyment i got out of homebrewing. so it is good to be back!

Doubt the krausen will fall to the bottom. Just bottled a pale ale that had been in the primary for three weeks with a thick krausen on top. Can't remember the yeast i used though. I see no problem with going ahead and bottling. Just my two cents.

Top picture looks like coagulated proteins. The bottom looks like it could be pieces of hops but not knowing if you used hop cones or pellets. Just guessing.

Congrats man! That has to be very exciting! May many more blue ribbons come your way!:o

Brewing a Pale Ale friday afternoon and maybe a SMaSH sunday. Bottling an Irish Red Ale sunday for sure!:cross:

OMG, was just there on Aug. 14th. Had their Snake River Pale Ale and Guido's Kolnerbrau. Very good especially Guido's. Also add Kettlehouse(Bongwater Pale Ale), Big Sky and Bayern(Dragon's Breath Dark Hefe) in Missoula and Lone Peak(Wit's End Belgian White and Headplant Pale Ale) in Big Sky.

155g of fresh Cascade hops picked today and to be used in a future brew. The good thing is there is probably 4 times that amount left to be picked in the near future!

Dammit I never win anything!:(

I was going to ask if you had a drinking problem but the only problem I can see is that there is not enough time in a day!:cross:

Yeah it is always better from behind!:ban:

You will not get homesick while in Germany! I personally could not get enough of it in the two weeks that I was there. I actually dreaded coming back to the States.

I was in Vulcan Beverage today and he had just received a shipment of the new stuff. He needed an hour to get everything entered into his system so I left and came back and purchased many of the new beers that he received.

:ban: Yeah I know nothing new to most of you guys and gals but very cool for Alabama! :ban:

Kasteel Triple, Old Rasputin R.I.S., Celebrator Doppelbock, Three Philosophers, Kasteel Rouge

La Chouffe Belgian Golden Ale, Deliruim Nocturnum, Duvel Belgian Golden Ale, Delirium Tremens, Kasteel Donker

Try this link. Has a lot of good information to get started with. The Winemaking Home Page

I agree, I would stick the cat head down into the ground!:ban: Oh wait you meant the hops, sorry.

I could not get on Free the Hops web page either but I did email our "fine" governor urging him to sign the bill into law. All I can do now is cross my fingers.