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Thanks for the link! allready read the thread though.(been doing lots of research on gluten free beer) and decided to go my own route. my plan is to make a non wheat/Barley verrsion of Blue Moon(strange, because this beer is a WHEAT based beer) and i want to use Oatmeal along with sorghum malt...

I posted a quesion about flaked Oats in the general discussion forum, but i think you all-Grain wizzards may be able to provide me with more insight https://www.homebrewtalk.com/showthread.php?t=23076 Thanks!

so you dont think that amalise will aid in conversion?

Cant use DME cause of the gluten. this beer is going to be Sorghum based

another question about oats. Can i use off the shelf oatmeal? the reason i ask is because oats and wheat are grown in alternating rows, and during harvesting, whe wheat can contaminate the oats... Unless they are IRISH OATS. these oats are grown in oat exclusive feilds, and are available in the...

O.K. I use and enjoy this site way too much to just "float by". I joined as a gold member!

I found a recipie for some beer that uses flaked oats. How and when do i use this ingredient? If i am using it with extract brewing, should i use amilaise? Primary: Empty Secondary:Octoberfest lagger Conditioning:East Coast Porter Up Next:Gluten free [blue moonish]

long time no post, but it's good to see you have made so much progress!. my idea for a door seal uses magnetic tape. it's available at craft stores. i think most fridge seals use flexible magnetic tape inside the extruded rubber gasket. TEST- close your fridge door slowly while watching the gap...

"C" probably goes to the compressor, and "L" is probably line voltage (hot), but as jager said, it's only a temperature controlled switch, so it dosent really matter

Any idea on the brand name of the sorghum extract? I tried looking it up on the net without much luck! any information on how to obtain this stuff would be greatly appreciated! "Huzzah" Professor Farnsworth, is that you?

I have had my beer in the secondary for a little over a week and i have noticed the development of 3 seperate layers, each clearly defined by a strong line in the difference of clarity. can anyone out there tell me what the different elements of each layer of suspension are and why they form...

yea. I tried to hold the siphon off the bottom but twords the end I hit plastic! It was hard to tell where the bottom was and being my first batch i didnt expect to find as much sediment as i did. i'll re rack tonight. thanks!

I Racked my lagger into the secondary about a week ago. I tried not to suck any sediment from my primary into the sec. but I got some. Ive got about 3/4" of sediment in the secondary now and was wondering if i should re-rack. I am probably going to lager it for about 2 months. what do you guys...

I too was a die hard bud light fan as a younger guy. I remember my parents let me pick out the keg for my highschool graduation party. This was way out of charector for them since they didnt condone underage drinking.. but anyway, i picked bud light. loved the stuff. kinda forced myself to start...

I have never used this tool, but one of it's listed features is "• Cuts lid flanges on plastic buckets safely without a knife" I think this is what i was talking about earlier. not sure if it will work without cutting flanges. anyone out there with one of these have any input?

do you pour your test beer back into your fermentor? i usually drink it. yum, surface tension modifying face oil, my favorite!

it was time for me to check the sg of my wort today. i rememered from last time( im a new brewer) that when i filled my cylinder with beer there was quite a head on it. athough the head was a good sign, it iterfeared with my test. thinging about how to reduce this nucence next time, i...

ive been drinking alot of harp lagger and saved the bottles in anticipation of brewing my first batch of beer. the collar on this bottle is too close to the the top. on a practice run with my capper i noticed that the capper levers "bottomed out" before there was full pressure on the cap...

think i might try it again from another distributor. although i finished the 6 pack, i needed to drink 3 good beers for every 1 bass ale (3x6=18). I love research!

have you cut out the perforations around the side of the lid? there are usually a bunch of "thin vertical lines" on the very outside circumfrence of the plastic lid. some products purchased in plastic pails require that these perforations be cut to remove the lid although it is not necessary to...