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I have a few questions on hop backs in general, First is this only for Hot wort to run through or could you Hook this up to a kegeraitor? I usually only set my kegeraitor at 8-12 PSI if i hooked one up between the Keg and the tap would any of the home made ones hold the pressure? Also would i...

I was reading some Post from 09 saying there is no subing for simcoe and then i read a few more posts on other sites and i think one here that said possible but you would have to use a conglomerate of several hops the ones that seem to be popping up are cascades + centennial +chinook. I...

Recipe Type: Partial Mash Yeast: Sierra Nevada Pale Ale cultured Yeast Starter: one bottle of slurry Additional Yeast or Yeast Starter: none Batch Size (Gallons): 5.0 - 5.5 Original Gravity: 1.10 Final Gravity: ? IBU: ?? Boiling Time (Minutes): 60 Color: ?? Primary Fermentation (# of...

I'm new to brewing and i am now obsessed. I have been brewing for about three years and so far this year is my most productive this will be my 5th batch of the year. I was trying to culture yeast from a bottle of one of my favorite breweries, Middle Ages Brewing co. out of Syracuse NY. The...