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  1. jfdav

    Edelmetall Bru Burner - Propane efficiency

    I just brewed my first batch on my new outdoor setup, consisting of the NB Edelmetall burner and a NB 10gal Megapot. Just 5 gal extract for now, but we bought to handle some all grain in the future. All went well, but it seems like I used a crap-ton of propane. We started with a full Blue Rhino...
  2. jfdav

    Troubleshooting bottle grenades - wine soaked oak aged brew

    First, the carnage: This is a Belgian strong ale recipe I have brewed many times, that uses Wyeast 3737 (Trappist High Gravity). A year ago we split a batch and aged half on bourbon soaked oak cubes and the other half on wine soaked oak cubes. The Bourbon behaved as expected, but the wine...
  3. jfdav

    Immersion chiller procedure ? to fix chill haze:

    I think this is my first post here, so I hope it isn't a stupid question. I just picked up an immersion wort chiller and would like to use it to combat the chill haze I have been getting in all my brews. I understand that the rapid chilling will allow all the proteins to precipitate out of...
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