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  1. ercscotty

    New Made Up Recipe

    Give me your opnion... Entry Category: Old Ale Type: Extract Category Number: 19 Subcategory Letter: A Starting Gravity: 1.062 SG Batch Size: 2.50 gal Final Gravity: 1.005 SG Mash Profile: None Hops Used Amount Item Type % or IBU 1.00 oz Cluster [7.00 %] (60 min) Hops 40.3 IBU...
  2. ercscotty

    3 Different Half Ounce Hop Sacks

    Ok, help me please...planning on brewing a pale ale tomorrow/today...which hops when/for how long? .5 oz centinnial pellet .5 oz cascade pellet .5 oz palisade pellet I'm only brewing about 2-3 gallons...
  3. ercscotty

    MRB Castor Brown Ale

    So, I'm still playing with Mr. Beer (MRB). Here's a recipe I'm playing with. I've noticed a bunch of people post and get some good responses as to what to add. Forgive me, but I do not get the whole percentage blah blah blah... 1 can creamy brown UME (19 oz) 1/2 oz of Northern Brew...
  4. ercscotty

    Creame Ale and Pale Ale

    So, once again a Mr. Beer critique. I decided to go with the UME's and purchased the following and am intending to make the following. I included the "details and descriptions" Mr. Beer's website offers: Can anyone also explain what I've been reading about hop boil times??? Creamy Brown UME...
  5. ercscotty

    Should I use a Hydrometer Now?

    So maybe you have seen this post recently https://www.homebrewtalk.com/f12/mr-beer-nut-brown-ale-208713/ ....as of yesterday I had a ton of frothy looking activity in my Mr. Beer fermenter. Today, different story....I just see little bits of bubbles etc. This coming Sunday it will be...
  6. ercscotty

    Adding Live Yeast and Dry Yeast

    I know, I know...Mr. Beer... Needless to say, I am for the most part a newbor....Right now I have a pils bottled and almost ready for lagering. What I am looking for is just some opinions, comments, criticisms, etc... I took a can of Mr. Beer's Nut Brown Ale, did the usual tasks for brewing...
  7. ercscotty

    Mr. Beer..Nut Brown Ale

    I know, I know...Mr. Beer... Needless to say, I am for the most part a newbor....Right now I have a pils bottled and almost ready for lagering. What I am looking for is just some opinions, comments, criticisms, etc... I took a can of Mr. Beer's Nut Brown Ale, did the usual tasks for...
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