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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. F

    Fermentation high temp

    Hi guys, just need a bit of advice on to what to do with a couple of brews under fermentation... I put down 2 brews 2 days ago, 1an IPA and a BLACK IPA, they were both in a coolroom that was set to 22deg. I went in there today anf it was pretty hot and the temp of the wort was around 34degC, my...
  2. F

    Sankey keg parts

    Hi, I have a 50ltr CUB Sankey keg which is great and was easily opened upon removal of split ring. I have recently bought two screw in type 19ltr Sankey kegs (Euro Sankey apparently) and managed to find one link on the web on how to remove the spear, i got it out after a bit of messing around...
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