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I kegged some brew about two weeks ago, put 1/2 cup corn sugar in it and let it sit. I put the keg in the fridge, waited a couple days and it was flat. I then put 20 lbs of co2 on it and after two days it is still not carbed. There Is pressure when I release the valve but the beer is flat... Any...

So far I have 3 corny kegs and only 1 spout. I have been drinking out of 1 keg and I was wondering if before I finished one I tapped another and could just alternate between kegs. Would the beer be good for a month or more?

I just drank my first beer from my homebrew! I'm so happy :mug:

Yesterday I was brewing a batch of beer and while i was dissolving the DME I put the cracked malts in the muslin bag and set it in bowl. A little while later I came back to check the DME and noticed about 10 little bugs crawling all over the bag. I vacuum sealed the bag and bugs and plan on...

the first 2 are cider and the last one is apple juice. I hope its normal but it just looks kind of weird to me.

I just got 2 gallons of fresh cider from my local bewstore and I also wanted to try some store bought apple juice. I added 1 cup of corn sugar, 1/4 tsp of yeast nutrient and 1/6 of a packet of ale yeast. Its been about 20 hours and there is no real sign of fermentation. All I can really see is...

I want to make a cherry wheat beer. I bought a DME recipe and found this cherry puree at my local brew store. The guy at the store told me this stuff would work and that sometimes adding a fruit extract may make the beer taste like cough syrup. He said to add it during the last few minutes of...

I just put this in the secondary about 5 days ago. Covered it up and just took a peek at it for the first time. I noticed some little things floating near the top. Kinda looks like yeast but i dont know. Is this normal?