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I'm torn between Ruger, Tarus and S&W myself. I feel like I need to go and shoot more...

No, I'm a server/bartender. When I cooked, my beard would always smell like the grill at the end of the day. Same when I smoke a cigar.

I shave my head in the summer but, never get rid of the beard.

I've had a beard since I was 19. I've only shaved it off a couple of times. Never let it get to scraggly though. I work in food service at night. It's a little frowned on.

I'm an account manager/dispatcher for my father's trucking company. I've been in this pretty much my whole life. I moonlight as a bartender/server for a couple of different restaurants. As far as hobbies. I'm an advertising/design/film whore. I collect random stuff i.e. movies, books, movie...

I'm a young guy in the metal scene. Hatebreed Heaven Shall Burn Parkway Drive Mushroomhead (got to show some local love) OTEP Through the Eyes of the Dead The Haunted In the Midst of Lions Chelsea Grin As Blood Runs Black Mastodon Animosity Aborted The Tony Danza Tap Dance...

'08 Mitsubishi Lancer GTS w/ 5 speed.

Haha! I didn't even think about my name when I created my profile. I actually drive a desk so I'm a pretty clean mofo

What would you suggest for a good dry yeast? Thanks for all of the advice. I do have a local homebrew supplier. I already picked up some star-san and I'm going to get a different cleanser. Good advice about the animals. I have four large dogs. They'll be staying outside until I'm finished.

I'm going to be making my very first brew next Tuesday evening. It's an Irish Red. I was hoping to maybe get a little advice and possibly some things to look out for and avoid doing.

I joined almost one year ago. I've been dormant for I did not have any equipment. I just ordered a starter kit last week so, I decided to start doing research again.

I'm from NE Ohio. The Browns are guaranteed to lose this year, and next year, and the year after that.

I saw this on a cigar forum that I'm on. What you said was my initial thought. Someone else beat me to the punch.

What's going on. I'm from a small town outside of Akron, Oh. Called Richfield. I havn't started homebrewing yet. I just moved back home with my dad and were talking about starting to brew as a father/son activity. I figured learning as much as I can before I start to brew is probabily going to...

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pig benis

Rabbit

linda richman