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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. M

    Brewery naming etiquette?

    So Im making a hard push to get the ball rolling on a small brewing outfit. One of the steps I set myself was a good name. I came up with one i liked and went and searched the brewers association website. I dont want to give the full names but there is a bussiness listed with part of the...
  2. M

    aging mead in 1/2 gal. mason jars?

    I'm hoping to make my first batches of honey based mead soon and want to do some aging. I found an awesome deal on a 6 pack of half gallon mason jars. I know the kids aren't designed to hold pressure but I shouldn't have very much yeast activity. My thoughts were doing a 3 gallon batch and...
  3. M

    Inline powermeter for brew setup?

    I am in the process of remodeling my basement and would like to add a dedicated space for brewing. This would be an all electric brew setup. My question is does anyone know how to install a power meter? I'd like to add one inline between my main box and the spa subpanel that I will be...
  4. M

    Becoming a vendor?

    It was mentioned in my classified thread that since I was making and selling something that I had to become a vendor. That seems a bit of a stretch to me but I'm curious if there is anywhere in the forum that covers when you HAVE to be a vendor and such. I'll continue looking but haven't...
  5. M

    The perfect beer coaster?

    I'm curious about some other peoples opions on a good coaster? I'm selling some in the classifieds that are basic round style but are made from an exotic material. My question to you folks is do you want cheap paper ones or nicer ones? Round, square, hexagon? Edge trimming or...
  6. M

    carbon fiber ideas

    I wasn't sure where to put this. The company I work for makes products from carbon fiber flat sheets of 0.100 and 1/8" thick. I end up with odd shaped pieces that get thrown away. I can take all the carbon fiber I want since its trash after we cut our product from it. My question to you guys...
  7. M

    building a 28 gallon mash tun

    So I picked up a large pot from a craiglist buy with some other brew gear. It's about 15" around and 3 feet tall. It fits 28 (i think) gallons when its filled about 1" below the pour spout. It's a old piece of equipment from a dairy and has various welds and fittings on it over the years it...
  8. M

    My house smells like hops..

    I live in the Yakima valley and hop harvest has started. Its smells like mowed grass and hops outside from all the hop trucks driving by. To add to it I found Lagunitas hop stoopid for the first time and tried a bottle last night. I think there was more hops in that one 22oz. Bottle then...
  9. M

    Cider house Viablity?

    As the title states I'm curious if a cider only brewing facility would float. I live in the middle of the largest apple producing area in the world as well as a leading Hop producer. (Yakima Valley). Like many home brewers I dream of maybe making some money at this and I'm a huge fan of hard...
  10. M

    First batch in the bucket

    Quite literally in the bucket. Been interested in brewing for a long time and I was finally giving the chance to try it when my father in law gifted all his old brewing gear to me for my birthday. I just brewed my first batch today. A best brew (i think, can't recall at the moment) kit...
  11. M

    Turkey fried beer

    No not a turkey flavored beer. I'm getting all the stuff together to attempt my first batch of beer tomorrow. A Best Beer kit of Oatmeal stout. Extract with specialty grains and I've been reading all I can in the last week or two. I discovered that my electric stove could barley boil a 5...
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