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What is the best material for dryhopping pellets. what what is the best size of mesh. also, where can i go to a store and buy the mesh bag?

this is a first for my new batch today. I didn't use liquid yeast for the first time. the yeast packet that came with my recipe instructed me to make a yeast paste. 10 table spoons of water for 10 grams of yeast and stir for 15 min with water at 80 degrees. i thought this was odd only because...

Today was brew day and i was sealing the air lock. I accidentally pushed the rubber stopper through the lid into the bucket of wort. So, to retrieve the rubber stopper from the bottom of the wort i washed my whole arm with antibacterial soap and thoroughly rinsed then i made the plunge into the...

i just brewed a St. Paul Porter as my last batch. There is a hint of a metallic after taste? what causes this? is it something i did or a bad recipe?

What is your favorite place to buy extract recipes?

what is your favorite extract porter recipe and where do you get it from?? i have having a hard time finding porter recipes... thanks for your help

Are Porters traditionally lower in alcohol content?

What is the best best website with the most variety of beer recipes?

What is the differnce between an American IPA and a English IPA. The flavor or alcohol content?

had anyone used a recipe kit from Williams home breweries? if so have you tried the IPA recipe? im thinking of buying a equipment kit with a recipe.

are the recipe kits that come with the williams home breweries complete equipment kit any good? I am buying the IPA recipe. Thanks for any info.

i am brewing a IPA batch. the recipe does not call for dry hopping... i am looking for a hoppy flavor and aroma should i buy extra hops if so what kind... and when should i put the hops into the fermenter. how many days after i start???

What is better to brew with bottled water or distilled??? Which one produces a better flavor?

what are the effects of chlorine and chloramine on the flavor of my beer do i need to boil extra time to get rid of the chlorine? chloramine takes tablets to get rid of. If i do not get rid of these chemicals will is adversely affect my beers flavor?

How do i convert a wort chiller from a hose connection to a sink connection? what type of fitting do i need???

I just bought a recipe kit. What can i do to raise the alcohol content?

I know that you need to chill the wort as fast as possible and the best tool to acomplish this task is a wort chiller. Other than the time what is the purpose of chilling the wort so fast. If you chill the wort fast does this result in a better tasting beer?

Has anyone tried Sink The Bismark beer by Brew dogs. I would not think this would taste good at all because of the overwhelming acohol content at 41%!

http://www.williamsbrewing.com/COMPLETE_BREWERY_WITHOUT_A_KIT_P2355C257.cfm I prefer to start brewing in a glass carboy but i think this is a great deal just because of the 8 gallon pot and wert chiller those 2 items alone are about 160 dollars together...

I have a 5.85 gallon aluminum pot will this size be big enough to boil a full batch?