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Does anyone run their beer through a filter of any sort when transferring from carboy to bottling bucket to bottle/keg? Wondering if I could reduce sediment by using a filter/strainer. Just curious if anyone does and if so what? :mug:

My Carboy and Kegs are dirty! I need the cleaners. I would be most appreciative to be the recipient!

I brewed on Saturday and my beer doesn't seem to be fermenting. Any advice on what if anything can be done?

these are actually commercial kegs.

lines are short. just a couple of feet. but instructions said to set psi at 12. What I don't understand is why there is beer sputtering from the connection between the keg and the beer line.

I got my dual tap kegerator. I got two 5 gallon kegs. I set up the kegerator according to directions. I tightened all connections I started flow of CO2. I tapped the kegs. It is not pushing beer through the beer lines. Lots and lots of foam, very little beer comes out...

Please send it to ME!

NRS, when do you add the spices? I'm going to attempt using a kit and adding spices but I don't know when to add them. I'm thinking in the last 30 minutes of boiling. Is that close?

Thanks for the responses.

Hey everyone. I've brewed three times and all three have turned out, but I'm thinking I may not have used the equipment to it's fullest potential. I'm trying to figure out what all of it is for and in some cases how to use it. 1. I haven't done secondary fermentation yet. I do my...

Thanks everyone. I should have looked at some of the FAQs before posting, but I appreciate your replies.

I brewed my second batch yesterday, it went well, I got it in the carboy and thought things were good. I checked it this morning and it was fermenting. I thought, Awesome, I'm really happy. I checked tonight after dinner, the freakin' fermentation lock had blown out and there was "beer"...