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I have several times. Sometimes the brewery is happy to share and sometimes you get half or cryptic answers. Duck Rabbit was kind enough to share the ingredients list but left it up to me to work out timing and proportions.

Thanks for the welcome!

Thanks. If it wasn't for the shipping I'd be game. I'm already set up for both pin and ball lock so it's just a convenience thing and not worth me shelling out the money for shipping.

Chunky yeast is no big deal. A technicality really. As for "movement" through your blow off tube what do you mean by "not a lot"? How long ago did you pitch? What yeast did you pitch? What was your OG? Without at least some of those questions answered its taking a shot in the dark as to whether...

I'm new here so lets stick local. I have 4 ball locks (1 has a bad poppet valve all others hold good pressure) that I'm looking to trade locally. Pin locks just work better for me because of my refrigerator dimensions. I know most prefer ball lock so I thought some people may like to off load...

Hello, Hello! Just a little intro. I've been brewing for about 2 years now. All grain for most of it. I'm at about 25 batches but honestly haven't kept count. 5gal batches blah blah blah. I've been scanning the forums for the past couple weeks while I try to avoid studying and figured I'd pop in...