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I was doing some water testing on my new HERMS build and noticed a leak.... I noticed that I can not thread one of my compression fitting into the coupler. The coupler is welded into the kettle. I think the threads in the coupler are messed up.. I can only get a few turns and then it stops...

I have a new in the box BCS460. Just going a different route for fermentation.. Willing to trade for equal value or sell for $150. Please pm me with any questions.

I'm in the process of programming my BCS. Does anybody have any cool HMI graphics? Also any screen shots of their main control? Thanks

Is there a way to extend the wire length on the BCS 460 probes? I need to add a foot or two to reach my pamel. Will this mess up the calibration?? Can I just splice some wires to make up the distance? I was looking at these...

Has anyone used a formica counter top for their E brew system. Will the heat from the kettle burn the counter top? I found a good deal and I am scared to pull the trigger. Help...:tank:

Anybody know what size sleeving to use with BCS temp probe wires?? I am going to use these: http://www.ebrewsupply.com/shop/controllers/temperature-probes/cabm12m3.html Thanks:mug:

Can you guys please review my wiring diagrams..... I just want to make sure it is correct before I power this bad boy up.... Thanks for all the inspiration and help. Cheers

What temp and differential are you using?

I have a refurbished KC59 keg cooler. I just had a new compressor installed and it cools great. The problem I have is it cycles to quick. Can you change the temperature range? It runs and cools down to 37 degrees turns off for about two minutes then kicks back on. I can't detect any leaks...

I have my hands on a commercial two tower kegerator. The problem is, it runs just does not get cold. Everything else looks good. What is the average cost of replacing the compressor in these things? Is is worth it or buy something newer. Thanks for the input. Only want to put 200-300...

I'm starting a new all electric build and was wondering how everyone is setting up their Keggles? Where is the best placement for the valves and probes? I would like to have: main valve, sight glass, thermometer, recirculation port and temp probe. Pics would be awesome. Thanks.....

I found a cheap kegerator on craigslist and was wondering what the average cost is for a new compressor or recharge? It's an industrial 4 keg kegerator. Anyone have any experience in this? Thanks

I am getting all the parts for my control panel (Kal Clone). Where is the best place to get RTD Sensors? Any other options besides Auber? Thanks in advance.. Brett

Does anyone add a fan for cooling in their control panel??

I am building a Kal clone and was wondering, if I could use a fan with the heat sink to cool down the SSR? I was thinking about: http://www.auberins.com/index.php?main_page=product_info&cPath=2_30&products_id=245 Any ideas?? I already have two SSR with the small heat sinks. Would it be...

I just won a Hoffman 20*20*8 enclosure on eBay, but it does not have a back plate to mount stuff on. My question is can I get a piece of plexy glass and mount that? Does it have to be metal? Thanks in advance

I a starting my E_HERMS build and want to know where everyone is placing the temp sensors from the PIDs. What's better in the keggle or T off the valves? Any help and pics would be greatly appreciated.. Brett

I was wondering if I could move the carboy to room temp (72-75) after 10 days in the ferm chamber (64*) to make room. I will be using a small fridge (do to space) and it can only fit one carboy at a time. So I was thinking that once one is done fermenting around 10 days or so, I could take...

I made a 1600 ml starter out of a White Labs Vial. How many times can I decant and split to make more starters out of this 1600. Thanks in advance Brett

I would like to start a yest bank, but have a few questions. Can I make a starter out of a White Labs Vial and pour some it back into the Vial to use later. When storing these vials, what is the best temp? Normal refridge temp or my keezer (33`). Lastly how many times could I keep these...