I couldn't find a search on this one:
My question is how much can I expect the dopplebock's gravity to change over the 3-4 month lager period?
Here's the vitals:
Dopplebock
OG: 1.080
3 weeks of 51* fermentation and 2 days of room temp has me now at 1.020. I racked the beer to a...
Hello Home Brew! I have been lurking here for a while but figured its time to start posting.
Quick history - Right out of college I bought and owned a 2-keg kegerator. Like an idiot, I only filled it with Buds and other cheap beers. Got rid of it after 2 years and sold the parts.
Fast...