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I would be interested in this as well in an all grain form, I tried this last year around the holidays, it was good stuff.

shipping to 45420 if first falls through?

I use a keg with the top cut out, and a homemade bag. I drape the bag over the sides and use a ractchet strap to tie the bag up so it does not touch the bottom of the pot. The last batch was my first, I did not cover the setup with anything and had to light the burner about halfway through the...

Me too! I bought enough ingriedients to brew two batches of biermunchers octoberfast ale, got one batch left. I will try to do one night this week and then I told my wife that a SA summer ale was next. I suppose that the raging ***** will happen in july some time.

Have you brewed this yet? I too am interested in a clone?

I think I will leave it as is and adjust for the next time.

Well, here's what I did. I started partial mash with 2.5 gallons and added 3.5 gallons to keggle for a total of six gallons. After adding ingriedents and boiling for an hour, I ended up with about a half galllon too much wort. My OG was supposed to be in the 1.051-1.055 range and I ended up...

Hello, I've been hanging around for awhile, but this is my first post. I have brewed four batches so far, they were all kits. I have been brewing in a four gallon ss kettle. This small kettle and the brewer's best kits call for a 2.5 gallon boil, and then add water to the fermenter for the...