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I personally just put them in a muslim bag once they are saturated they fall to the bottom alot of people are tying them to the dip tube or weighing them down as far as I can tell it will all work I really like dry hopping in the keg the flavor is amazing ,have at it and good luck

I assume you have have forced carbed I would bleed off head pressure and continue force carbing and repeat this process a few times and see if this corrects your issue

I have a burner with detachable legs its great it sits on shelf when not in use (legs off) and the burner assembly sits on a platform. The detachable legs you than use a set screw to stabalize the burner in the legs very sturdy no problems so far.

I suggest getting your process down, one brew in im sure there are somethings to work out in your brew day when the basics become second nature to you experiment all you want thats how I went about things and i feel that I have a better understanding of how experiments have affected the beer I...

Every last one of them its a learning process its fun but I always think I could improve on something

Sounds like the internal overload in the compressor do you have a ampmeter on it when its running? Also does the compressor get hot

You will be fine 4-5oz of sugar wont ruin your beer when i made kits I would seperate brewday ingredients and put the bottling sugar elsewhere

Yes Im saving money and I dont worry about the time involved its fun and I get to drink beer while making beer its a escape for me and as far as equipment cost you can spend as much or as little as you have/or want its kinda fun to see how much you can either save or repurpose with a little...

Bite my can

sorry for your loss

Ive never had a issue with Notti always have a couple on hand even the "bad batch" made great beer and took right off

Have the blow off tube on standby just in case sometimes its not needed if the activity kicks up put in on and after it settles down you can put it back on but if you are leaving it unattended the best bet is the blow off tube

That the sound they make when they are in the defrost cycle (no compressor operating)only electric heat running and a timer

These units only hold a few ounces of refrigerant if it is getting cold and turning off i have a hard time beleiving you hit a refrigerant line up at the hinge location maybe you hit the wiring or the mullion heater and nicked it and thats what you are hearing/smelling if thats the case you may...

I think that most beers have there place and personally will drink almost any beer if the situation calls for it

Sierra Nevada Pale Ale still one of my favorites

Not sure what your trying to do if you are looking to secondary your beer its really not necessary what you want to do seems feesible if i understand you correctly just be careful when transferring not to oxygenate your beer

Just use what you have follow the directions and have fun your beer will be just fine

Just use what came with the kit Im sure it will turn out just fine follow the directions relax and have fun

What are your mash temps is it possible that yeast has done its work and you have a high amount of unfermentables