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I have a 5 gal and a 10 gal mash tun. Both have stainless braids for lautering and 3/8 in ports. I've also replaced the braids in both. I've moved on to a 3 kettle system and don't use these that often. Looking to get $55 for the 5 gal, $75 for the 10 gal. Yes you can build them a little...

I was flipping through the latest issue of Zymurgy and saw something really disappointing. I noticed a disturbing lack of beards amongst the NHC winners. I mean the brewer of the year's face is smooth as a baby's butt. This is a real blow to my confidence. I figured that the reason I hadn't won...

Northern Brewer is having a 48 hour sale on fermenting and bottling buckets. The are buy one get one. It looks like a so-so deal. The sale is buckets only. No lids and no spigots. The pails are $16.99. So you're looking at about $25 plus tax with shipping for 2 pails. Like I said, IMO a...

I was staring at my pipeline the other day, and came to the conclusion that I'm sure many homebrewers come to. I have a bunch of random bottles of various homebrews sitting around. I like variety. I also like a challenge, so I'm not one to make the exact same recipe twice. In fact, since I...

Thought this was kind of funny. I wonder what brand of beer it was. http://www.msnbc.msn.com/id/43273009/ns/technology_and_science-security/t/computer-glitch-leads-cheap-beer-stampedes/?GT1=43001

Real Ale Brewing. Anybody tried their beer? Good? Bad? Thoughts? Favorites? A guy I work with was college friends with the owner and said I should check them out. So, just curious if any of you guys have an opinion about their.

WI Small Brewers vs. WI Motion 414 EDIT: So, I'm going to edit this one more time because it keeps getting bumped, and I've now seen 3 other threads on the same topic. I've listed all of the links that were available in other threads below http://www.jsonline.com/business/122698854.html...

I picked up a black IPA today. I've never had this style of beer before. So what would be the optimal serving temp to enjoy it as it was intended? I'm looking at you west coast people....:drunk:

So I read this a couple of weeks ago, but I found it interesting. The godfather of craft brewing is in jeopardy of losing it's craft brewing status. Boston Beer Company, which owns and operates Sam Adams beer, is trying to hold on to their official designation as a "craft beer," as the New...

Before you start reading, I warn you this is a long story. However, I decided to share for a couple of reasons: 1) To demonstrate the true wealth of knowledge available on HBT. 2) To show that you can do a whole lot wrong and still have beer. 3) I just felt like sharing – so there! ;)...

Did my first yeast washing last night using the steps in the sticky in this forum. I was recycling some Wyeast 1056 American Ale. I like it as a good all purpose ale yeast, so I figured I'd give the process a try. I have to say it went pretty well. I was recycling yeast from a wheat beer, so...

Finally broke in my new ring burner tonight. Boy does it kick out some heat. 45k btu's of pure brewing power. Woohoo!

So, I've been reading this forum for a while. It has really great info especially if you take the time to surf around a little and read. I've posted a few replies now and again if I feel like I've got a little useful info. I have been brewing extract and PM for a couple of years now and my...