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Yakima 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. U

    Forgiving Lager

    I just got a chest freezer, and my control unit is on the way. Anyone know of a Lager that is good for the first time Lager brewer?
  2. U

    Brew temp

    I'm ready to start my next project for this winter. Can anyone recommend a beer that would ferment at around 58 degrees? I'm kinda cheap, so thats what I keep the temp at in my house. Thanx
  3. U

    Adding water

    I plan to rack to my seconary after a week in the primary. If I have less than 5 gallons, is it ok to add sterile water to top it off?
  4. U

    First batch ever

    I am working with an Austin kit, and a dark mild ale mini mash kit. Did the boiling last night. Got up this morning and was rewarded with a nicely bubbling airlock. The advise on this forum really helped. A great group of people.
  5. U

    New to brewing

    I have yet to start, but I just wanted to say hi. I'm waiting to buy my equipment. After I pay the Summer taxes, I expect to have a few hundred to spend, so I'm just checking out the different kits out there.
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