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Edited to remove joke. My apologies, there are probably some things best not joked about. Here is another one: Knock Knock Who's there? Apfelwein Well come on in!! I know, guess I'll put the stand up comedy career on hold for now.

I'm thinking about just putting my Apfelwein back in the plastic jugs that the apple juice came in. Has anyone else done this? I do not plan on carbing the plastic jugs. BTW, who was it that is now offering cheap shipping on Montrochet? I thought I read somewhere that they will just put it in...

Saw this on CNN and thought it was too funny. Sometimes I have a Freudian slip and just insert the word beer randomly in my sentences too. It comes from thinking "can't wait until I get home and drink some..." while I'm doing something else...

I'm 4 days into my first brew and I don't know how much more I can take. The pressure is getting to me. :mug: 5 gallons seemed like alot, but after 4 days of looking at it and getting a stray waft every so often, I just don't know. Anyway, I'm starting small and slow. I got a no-brew kit...

Certain beers, such as Guinness draught have a creamy appearance when first poured. As they sit for a minute the creaminess "settles" from bottom to top and forms the head. What causes this and is it possible to accomplish in homebrewing? I'm pretty sure Guinness stout doesn't do this. I think...

Well this all started from one of those lists. You know the one Oprah recommends called "Things I want to do before I die:". Well, my wife and I started one a few years back. We've also had 2 kids since then. Unfortunately, there are more additions to that list than subtractions. We haven't been...