Search results

CornyKegs 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. C

    Fermenting in cold temps

    I have a stout that is 1 week into secondary. I need to move it, but to where I am moving it, it will be be near freezing or below it (32 degrees F) I am wondering, will leaving it in those temps for the last week of secondary adversely affect the beer?
  2. C

    Can I save my cider?

  3. C

    Can I save my cider?

    Hello, this is my first post, so bare with me if I screw up protocol or what not. So about 5 weeks ago I started to make a hard cider. I let it sit in primary for 3 weeks then transferred to secondary. During transfer, I tested the gravity and it measured 1.000. I was confused, cause I knew...
Back
Top