BIAB method: I used 8lb pils, 2lb aromatic, 1lb wheat (not flaked, not torrified, didn't do a cereal mash). 90 min boil, .25 citra @ 60, .75 citra at 10 with irish moss, and 1 oz at flameout. I know it's american and not noble, that was intentional. I pitched a smack pack straight in after...