I'll try to pitch it under sixty and let the temp rise.
Also I used bottled spring water for the boil.
Do you think those flavors will fade or it that batch for my mooching buddies.
Matt
Just transfered an apricot blonde from the primary to the secondary. I tried a little taste and it was very clovey. I used one vial of wlp029 and assumed it was to be a very crisp taste..not clovey. Am I right or wrong.
Thoughts...