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One problem i have though. I judt upgraded to a galaxy tab. When i try to upload recipes from the sd card and also equipment, it tells me line one is a bad column and it won't import. I have sent several mails to brewzor. But no answer. Please help.

If you have the recipes in xml format then load them to your sd card and import from file

hi, I just got time to play on this. It,s great and i managed unexport all my recipes from beersmith too. Problem is that all of the recipes are locked for editing, how do i alter this? Also is there anyway to scale a recipe up or down to alter brew length via brewzor as there is in...

Thats great thans. i tried and then the thing worked perfectly. only problem is that all the recipies are noe locked and can't be edited. bug?

Hi, i finally got pro beta . it looks great on the androd pad, it looks great and will be very useful. i have a few XML files that i want to import into the program. things like grain etc. These are on a memory stick and each time i try to import the file i get a message saying that i need...

As you all likely know BREWZOR does a cupleof apps. the pro beta one loos great. Sadly my mid VT 8650 is pants and is not supported by any of the masses of android marketplaces. Does anyone have the free APK file they could send me?

Brew day is tomorrow, and despite playng with the idea of a no sparge ( see other threads) i have decided that coffee and red bull will have to surfice on saturday, so i'll be fly sparging this one. I am a lover of youngs winter warmer, but not able to find a recipe. The idea is to make...

A couple of weeks ago i brewed my most successful brew day ever. I used Wyeast ESB for the first time and think i might have gotten an infection. I also used Crystal hops for the first time and at present the taste is extremely harsh. I took it off the lees yesterday and bottled /kegged...

The very late addition is just for a little crisp taste and the smell. Nothing better that going to sup a nice pint, and having your nose hairs taken out by the smell of hops!

This would be a native ( well from my home land) best bitter type beer. The IBU should be around the 35-37 mark based on a 90 minute boil, although i would likely up the amounts of os and go for a shorter boil. I love challenger and bobek but am not sure they go together. Thanks for the...

I am thinking of a lghter tasty session beer to either be brewed in time for christmas ( hence it being one that does not need weeks in secondary) or just after the new year. I am thinking the following. 3290 Pale malt 195 Medium crystal 170 Torrified /wheat malt Hops 40 challenger...

He has spoken about getting me to teach him... although he lives 700 miles away and this is a bit far for a brewday. Besides which,he says knowing that there is likely something decent on tap at ours makes the journey worth while. Right now i have an oatmeal stout conditioning, thats due...

I had a similar problem with a packet of yeast. basically i found out that the starter was not big enough. Get a paint mixer that can be used on a normal drill sterilize it then re aerate the wort with that to resuspend the yeast. If there is stiill no action pitch more yeast.

Usually i put the late aroma hops in with between 15 and 2 minutes of the boil left. This time the 20 grams crystal got stuck under the chiller, and i didn't want to start lifting it out etc so left it. There is without doubt a lovelt tangerine flavour there, the Wyeast esb went nuts and...

Last week i made this https://www.homebrewtalk.com/f12/northern-mystery-last-tweak-before-brewday-7th-oct-140198/ I decided to leave the crystal hops in whilst i was cooling the wort as i understand them to be a very mellow hop. I had a taste test yesterday and it is true that they have a...

Guys, I love both Bobek and Cystal but am having real trouble finding someone who has them nd who will ship to europe. Can anyone help me out and point me in the right direction? thanks D

Thanks for the help guys.

Hi again. Seeing as the war office ( swmbo) is againt me brewing again before christmas it means i am likely in need of a sly way of doing things. I am hoping to brew something stronger in November at some stage. Actually making it in the kitchen isno problem providing i make it whilst she...

well even though i told the wife that i ould not b making another batch before Christmas i am already planning on what to do next ( likely a short brew length of something stronger to be made in November!) Here is the idea and i would like youre thoughts on this. Beersmith is great at telling...

Hi all. I read this thread with interest https://www.homebrewtalk.com/f11/heat-stick-diy-38489/ A heat stick would be great for me to get the 40 liter pot ( stainless steel) i use for boiling up to boil faster. At present i use a 1.5 kv cooker plate and this can take an age to bring 25...