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Yakima 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. E

    Could i use a 1/4 for 5 gallon batches

    Would I be able to use 1/4 as a brew kettle for 5 gallon batches either partial or all grain
  2. E

    wtb cascade hop rhizome

    i am looking to get cascade hop rhizomes if you have any for sale i would be interested
  3. E

    new pale ale label

  4. E

    need halp on first ag wheat

    I am making an american wheat this weekend and am planning on mashing at 152 for 60 minutes what should my sparge temp be and how long thanks you
  5. E

    how much dme at bottling

    ok i want to batch prime my hefe but how much wheat dme do I use is it 1 1/2 cups? thank you
  6. E

    iodine

    is iodine the same as idophor?
  7. E

    label critique

    sorry i cannot figure outhow to make it smaller
  8. E

    fermantation help

    Ok i have my primary in my basement witch stays around 65 degrees. would this stay within the proper temperature range or should i do something else. Thank you
  9. E

    thoughts on a pomegranate beer

    so my wife asked if i could make a pomegranate beer for her i was thinking of using light dry extract and cscade hops and pomegranate juice but am not sure of the hop boil times what would you do and what yeast should i use she would like the beer to come out fruity but not overpowering and...
  10. E

    7.9 gallon primary to big?

    I know 6.5 is ideal but I ahve a 7.9 sitting around and am wondering if that is good to use for the primary
  11. E

    first attempt at label please critique

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