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TCHOPS, with the support of our Proud Sponsors, are excited to announce the First Annual Tulare County Homebrew Competition taking place Sunday, November 8th, 2015. Registration will begin October 1st and run until October 25th @ 6:00AM. Entries will begin being accepted October 17th until the...

Bottle Rocket American Red Beersmith 2 Recipe Bottle Rocket American Red Recipe Specifications -------------------------- American Amber Ale Pre-Boil Volume: 6.00 gal Batch Size (fermenter): 5.00 gal Estimated OG: 1.056 SG Estimated Color: 16.8 SRM Estimated IBU: 40.2 IBUs Brewhouse...

Recently made a couple batches of EdWort's Bee Haus Pale Ale and found it to be my ideal starting point for where to start my APAs. I love the classic Cascade APAs but really have a love for the other american hops. I'm looking to make a APA at the high end of the classification using hops...

Going to be experimenting with this little recipe over the next few months. Anyways, here is how it goes at conception, plan on brewing this first on 4-24, feedback, recommendations and experiences are appreciated. Recipe: Partial Mash Amarillo/Citra Pale Ale Style: American Pale Ale...

I was going through my brewing supplies to try and get rid of grain and hops before they go past their optimal life so I threw together the following lil amber ale. Ingredients Amount Item Type % or IBU 0.75 lb Light Dry Extract (8.0 SRM) Dry Extract 9.38 % 6.00 lb Pale Liquid...

So I've been sitting on this batch of cider I've had in various states of secondary/tertiary/quatertary and so forth over the past 9 months. Now it's nice, clear, and matured and I'd like to bottle carbonate it. Problem/question is I've used campden after each racking to try and push the O2...

So let me get it out of the way first, I made a silly mistake, I had a couple too many of Mr. EdWort's Apfelwein while I was cleaning bottles and sanitizing. Anyways, my mistake, I didn't boil the dextrose with water, I threw it right in the bottling bucket and proceeded to rack the beer on...

So I've been lurking here the past few months after a friend pointed me to EdWort's Apfelwein recipe, in fact getting ready to start a 3 gallon batch after I free up my experimentation primary. Have been extract/partial mash brewing for the past year and am gearing up for all grain brewing...