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This is my simple inexpensive way of brewing all grain beer, i've been using this method for about 6 months now and achieve 80% or better efficiency with grain bills of up to 16# for 5 gallon batches. This method is not for everyone as it requires some heavy lifting. A big shout out to...

i went to the beer closet this evening and found a blown bottle, it was from a batch i bottled three days ago, i'm leaning towards it just being a weak bottle, i opened up another from the same batch, it had some carbonation but didn't gush or anything, it's got me nervous, any precautions i can...