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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. averyrm

    Wyeast Beer Nutrient

    For what it's worth: "None of the ingredients in the nutrient contain gluten, but, we do process it in a facility that utilizes gluten containing ingredients (dry malt extract). Though the potential for cross contamination is very minimal, at this time, we do not take measures to prevent this...
  2. averyrm

    Trying to come up with a recipe.

    Hi all, So far I've brewed: Breiss' "Hoppy to be Gluten Free" beer. A dark GF beer that bluffwallace shared with me. Two versions of the "wit" that philrose posted. I was trying to come up with a good recipe for a dark, high ABV beer. After more questions than answers popped up during...
  3. averyrm

    Ahoy from Columbus OH

    Hi everyone, I just ordered a ton of equipment and I'm trying my first homebrew soon. I'm allergic to gluten, so I can't start out the super easy way - I'm beginning with Briess Malt & Ingredients Co.: Recipe - Hoppy to be Gluten-Free Pale Ale - this. Looking forward to the experience, and...
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