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Hey guys, So this is just to rant slightly and to see if anyone had the same thoughts on a small problem i ran into… The instructions (and common sense) say to warm the can of liquid extract in warm water to increase the viscosity of the extract. Fine. But has anybody had a problem with the...

Hey guys! So im about to bottle again. The only product locally available to me is sodium carbonate… I have some residue of the powder in the bottles even after rinsing several times. Is it a safe product to consume residue amounts? Will it effect the flavor/quality of my beer? Thanks 👊

So another quick thread. (Love you guys by the way, great response from you all) I am about to be ready to bottle my second batch, a harvest bitter. I have a secondary vessel to add my priming sugar to. Is there an easier way to calculate how much sugar to add to prime. I have about 23 litres...

Hey guys, Looking for a bit of information on buying and storing my malte. Now this will sound probly silly to some but i am obviously a newbie.. If i buy my malte grain from the supplier, and it is called malte, not whole grain. Am i right to assume the grain has been malted and dried ready...

Hey guys, new here and good to be here! Just started my first brew kit on an american IPA. My question is, i foolishly added the boiling water to the malt and for some reason i didnt add cold water after mixing and adding the sugar… i let it cool down before adding the rest of the water. Will...