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One Corning PC-353 Stir Plate One Ranco Electronic Temperature Controller One Johnson Controls Temperature Controller All are fully functional. I haven't brewed in years, and I doubt I'll get back into it anytime soon. The Ranco was never used. $60 + shipping from 40207.

Sold! Homebrewing gear. Includes three keggles and one fermentor keg. Keggles are threaded for standard 1/2 inch fittings. The fermentor is a 13 gallon keg with the spear removed. The opening perfectly fits a 1 inch auto-siphon. I'm including all of the stainless steel fittings that I...

I'd like to see if anyone wants the entire lot in the next week or so, but I'll PM you to work something out in case nobody wants the rest.

Selling all of my old beer brewing equipment. Louisville, Ky area. Includes: - 4 modified kegs - 3 for brewing, 1 for fermenting - 2 steel false bottoms - 4 corny kegs - two 5lb CO2 tanks w/two way regulator - cooler mash tun - 2 Bayou Classic propane burners - 2 propane tanks - keg/vessel...

For those of you who CIP your equipment, is there a difference in performance between mounting the spray ball in the lid of the kettle vs. on the sidewall?

All you need is my old brew stand and a trebuchet. You could then lay siege to any castle.

Hi all. I need to downsize a bit, so I'm selling some gear. I'm willing to cut a deal if you are interested in more than one item. The more you want, the better the deal. Buyer to pay actual shipping costs. Louisville, KY area - for those wanting to calculate shipping or hoping to avoid...

Same as here, my user name over there is GreasyGuitar.

Sweet! Thanks!

For those of you using tri-clover/tri-clamp fittings - if the ID of the tubing/fittings in my rig are all 1/2", what size clamps would I need for the tri-style fittings? I have seen some products say that 1/2" ID would require 3/4" clamps, but I want to be sure before I start purchasing...

i'm troubleshooting a similar issue, only with some paler ales. i think my problem has to do with fermcaps. i just started using them about a month ago, and have used them in four brews. two have aged normally (3-4 weeks primary, then keg). both are disgusting, and i keep this beer in the...

thanks again, guys. finally got it going. i left everything disconnected for a bit before hooking it back. i also noticed that it burns fine as long as i don't open the burner's regulator full throttle. it very well could have been vapor lock, but the regulator isn't without blame. i think...

thanks for the quick replies, guys. i usually follow those steps, and could have sworn i did this time as well. the burner has it's fifth brew sitting on it now. it's been sitting with both valves closed for about two hours now, so i'll try it again (the wort is still fairly warm). anything...

finished the first mash of two planned brew days for this weekend. 7 gallons of wort in the pot, and my lit kick-a-banjo burner goes out. i re-lit it, but it went back out after a few minutes. so, i shut off both valves, and lifted the propane tank. it didn't feel empty (had 4 brew days on...

i too think you're worrying a bit too much about it. i chill from boiling to 100 asap, then into my sanitized fermenter. put on the lid and stopper, then it goes into the fridge...sometimes overnight if it's late. for ales, i pull the fermenter out when the fermometer reads 55. pitch at 58...

i'd be interested in the build pics as well. might have to dig through my graveyard of dead gear...

i'm probably going to brew this smash saturday or sunday, only in a smaller 5 1/2 gallon batch. i'm just wondering how much of a hop bomb it'll be. i know vienna is quite a bit maltier than 2-row and n.b. is fairly mellow, but does it balance out that much? here's what i'm using, which i...

bran - 11 to 7 tues thru fri, 10 to 7 sat, and 1 to 7 sun i can forward you paul's flyer if you pm me your email addy.

check out DeathBrewer's thread: https://www.homebrewtalk.com/f39/easy-stovetop-all-grain-brewing-pics-90132/ i'm in the same type of situation as you, and i've been using a variation of this method for a.g. 2 1/2 gallon batches. the 70% efficiency is usually dead on for me.

cool. last i heard, the opening was delayed. it is officially open now? i haven't heard from paul since the 14th. i'm in the same boat as you, evan. it's within a few blocks of me, and on my way home from work. if it is open now, i'll be stopping by this afternoon. damnit. and i didn't...