Hi every one am nick. I live in Saudi and attempting to make my own cider for the first time.
I made a post under fermentation and yeast and I could appreciate any help as I seem to have hit a brick wall.... newbe and all😅😅
Hello everyone.
So am new to the whole brewing thing. And I live in a place where i don't have access to much equipment or engridients.
To cut a long story short.
I started my fist ever batch of apple cider. Fresh squeezed apple juice and a bit of sugar.
I started with 1.085 sg so now a month...