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I have extra tickets for the GABF, 2 for Thursday and 2 for Friday. I can transfer them electronically through ticket master or possibly meet up as I do live in Colorado but am pretty busy with work. $85 per ticket

I have been in the process of gathering parts to get a new HERMS. I was planning on using a Johnson controller to control the temperature for the mash, and was going to get a thermocouple to be able to double check temperatures. Lately, I've been doing research on PID controllers and I'm...

I'm in the process of gathering parts for a new HERMS system. I have a 1500 watt and 2000 watt 120 volt water heater elements. I want to use these in the HLT but am having trouble figuring out which one to use. I would like to use the 2000 watt bc it would heat faster but i think that it...

I bottle harvested some Rogue Pacman yeast from a Shakespeare Stout. I used yeast nutrient and built it up to a 1500mL starter twice. I filled up my vials with the yeast and it has seperated into 3 layers. The bottom layer looks like the healthy yeast. On top of that there is a grainy layer of...

So I bought a wolfgang puck pressure cooker off of ebay. It says its rated to 15psi but on the settings it has food settings, not psi. Does anyone know the psi of the food settings; stew, meat, rice, veggie, etc. Thanks, I want to make a frozen yeast bank but I need to know which setting will...

I have a southern facing side of my house that I want to plant some rhizomes so they can grow uo the house. The bed is about 30 ft long but it only 3 feet wide. I was thinking about cutting the bottom off of 5 gallon buckets and planting those in the ground with the rhizome in the middle. I'm...

I've been wanting to brew an Imperial IPA so I've been looking for a good receipe. I recently had an all centennial IPA and I really liked it. If an all centennial IPA is good, wouldn't an all centennial Imperial IPA be great? I'm fairly new to brewing, brewing since last summer so I'm not...