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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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    Beer Food

    Well i've just put a large steak and ale pie in the oven that i just made up with home made scot export and was wondering if any one else cooks with beer? I have a recipe for beer bread i mean to try one day soon,i've chuck't a hand full of grain from the mash tun in a dough mix and it was very...
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    Fresh Or Ground Ginger

    I'm going to have a go at brewing a 25ltr ginger ale this weekend and hope you all can help me out with a recipe? Ok this is what i'm thinking:-I want a light refreshing drink of low abv (about 2%)and i'd like it fairly dry. i'm gona use 2row pale malt for the main ingredient,but how much...
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    Ginger & Banana Wine

    Iv'e been ask'd for a recipe for Ginger and banana wine by "home brew"so i'm gona put it up here for all,feel free to add or comment-as you please. MAKE'S ONE IMP GALLON medium dry white wine 75g fresh root ginger 450g chopped sultanas 900g bananas 1.1kg white sugar 5g citric acid...
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    Parsnip Wine

    Due to request here it is:-PARSNIP WINE(dry sherry -style) this recipe makes 1 imp gallon. 3lb/1.36kg parsnips half pint/280ml white grape concentrate 2.5lb/1.1kg white sugar 2tsp/10g citric acid 1tsp/5g pectic enzyme 1tsp/5g yeast nutrient half tsp/3g grape tannin 1x3mg vitamin B...
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    Wards Best Bitter

    HELP, i'm looking for a recipe for wards best bitter(originaly sheffield bitter)i carn't find one anywere. As a young las i used to ride past the brewery on the way to work and the smell on boiling day was fantastic!that brewery closed in 94. it's still brew'd by jennings but it's not...
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    Wards Best Bitter

    HELP, i'm looking for a recipe for wards best bitter(originaly sheffild bitter)i carn't find one anywere. As a young las i used to ride past the brewery on the way to work and it wos a fantastic smell on boiling day!that brewery closed in 94.its still brew'd by jennings but it's not available...
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    Hello from a yorkshire las

    Hi All Thought i'd introduce me self,name of claire and been brew'in for about 14 year's now,start'd off with beer & wine kits then moved into doing wine from scratch, fav was parsnip or ginger&banana(still got the recipe if you fancy it). Then got fed up with waiting for it all to be...
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