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Just caught this thread. I can tell you guys are a lot younger than me. My dual instruction was $20 hour in a 150. Of course av fuel was about 75 cents a gallon then tops. By the way my American Amber (first brew) is pretty close to perfect. See pics in gallery.:mug:

Okay, been more than a few weeks but fermentation took longer than I thought. Bottled yesterday and took a few pics that are in my gallery here: - HomeBrewTalk Gallery If this stuff carbs up okay it will be just about perfect to my taste.

Last draw of American dark mixed with Rainier to add carb and head. Very tasty too.

Me

pre-carbed last draw from bottle bucket

Been lurking here for a while. Just got the first batch in the fermenter. I brewed something similar to "bad, bad Leroy Brown". I used Deathbrewer's partial mash method. I will let you know how it comes out in about 3 weeks. Thank you to all who post here, without you I wouldn't have a clue as...