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I have found coconut water mead to be really good so here is a recipe dissolve 800 grams of honey in 1 cup of boiling water then add it to 1.7 liters of coconut water to take it to nearly 2 liters. Add a wine yeast and ferment in a 2 liter bottle with an airlock. it ferments quite quickly as...

I have found brewing cider with coconut water to be very good so here is a recipe... 10 liters of fresh apple juice (can use re constituted) 7 liters of fresh coconut water (can use UHT treated coconut water) 1 KG of raw sugar 6 liters of water tip the apple juice and coconut water into a...

This wine has been aged well! see the link http://www.sci-news.com/archaeology/qin-dynasty-liquor-05838.html

I am making "ciders" from bananas and pineapples and am trying to research how to make them from other fruits the problem is what to search for I try "fruit beer" but that returns results for fruit infused beer. On the other side the results come up for fruit "wine" but it seems hard to find...

Hi I had a couple of questions regarding brewing cider any help is appreciated. I was wondering can I use 100% apple juice ( no preservatives ) pitch the yeast let it ferment completely in a 30 L (8 gallon ) screw lid fermenter then bottle it and add carbonation drops ( for a carbonated cider)...