Search results

too bad.... you are wrong. We were there for 37 days in NY, CT, Mass, Maine, VT, and NH. dropped about 20K.. we had the windows down in Mystic CT in town going with the flow of traffic at about 15MPH when the first idiot yelled. Doesn't matter what you think anyhow. Go drink some of your...

we actually flew from Phoenix, AZ to Buffalo because it was the ONLY nonstop flight available at the time. We then went to Niagra Falls in Canada, and we went to the finger lakes region in NY, and to the corning glassware museum etc etc . Cape code was NOT our first destination. They won't...

off topic, wife and I went to Cape Cod on vacation. We flew from Phoenix, To Buffalo, NY. of course our rental vehicle had NY plates on it. all of the MASSHOLES were YELLING at us to "go back to New Yawk City". Man, are you people rude. Same in Mystic CT. found a nice little place there to...

yes, I saw that AFTER i had posted. DUH OH I apologize

time to make a nice dubbel and quadrupple for those cold winter days!

Brewing Lager beers at Ale temps used to be called "steam brewed beer" that I knew of. Anchor Steam was one of the commercial ones. I believe the Corona's were made this way due to lack of refrigeration and climate in Mexico way back when (and still today for climate)

years ago I used to use the dry malt extract because of price. now I use liquid extracts as they don't have the tendency of wanting to BOIL over right away like the DME's do.

" Hopefully he wasn't a clinical psychologist. Maybe he just does experiments with rats (poor rats). Either way, it sounds like he wasn't paying attention in class. " it was a female psychologist. NUT job is the way I took it.

I was talking to a group of folks at a car show and was telling them about homebrew. there was a psychologist in the group that SCREAMED at me that any one that had TWO beers was a total alcoholic!! That was kind of the end of the conversation!!

I've never bothered whether it was a lager or ale and everybody I know that has had my beer has never commented about the color. I've had only one guy who did not like any homebrew or microbeers. He was/ is a miller lite fan. what can I say?

test test.... did this not post.? looks like you scared Jenn off. oh well.

the dark beer if it was transported properly is very nice. Kind of like a Paulaner salvator. Close... it has a nice rich creamy head and it laces on the glass real nice. has a nice finish with no real after taste unless you got a skunky one. I'd like a recipe for this one myself. Bob

I managed to get a bottle of Orval and it had LIVE yeast in it. Date on the bottle was only 2 months old. I actually was able to clone Orval. OH man is it good. I've tried many times to harvest the yeast of Chimay so I could clone it and I haven't been able to for 28 years or so now.

I still love my Orval clone. it is slighty citrusy or fruity and then just a little bit sour. man is that good stuff. Of my friends who "know" beers, they all love it. I'm going to have to make another batch before I run out.

I agree. Dales pale ale isn't too bad either. I once gave a homebrew to the company comedian and he said to me (jokingly thankfully) "Your horse has diabetes!" :D

well, I MADE it from Mar 18, 2017 to Nov 4, 2017 with NO beer, NO alcohol at all !! How did I do it?? Simple.... I ended up in the hospital with triple bypass surgery, then I had complictions and started to have fluid (NOT beer either) building up in my chest cavity, so I had SIX...

try a dog fish head 60 or 90 minute. then if you like it, make a clone of it.

try this and you won't be disappointed. 6 # Gold Extract 3.3 # Amber Extract 1 Tsp Irish Moss 2 oz Cascade hops (boil) 1 oz Williamette (finish) 1 oz Goldings (finish) ½ Pound Crystal Malt 60degress L ½ pound Toasted Malt...

I still have an OLD IPA recipe that makes a very nice (MILD by todays standards) IPA. As for the commercial IPA's in my opinion they WAY overhop them. I like Dogfish head 60 and 90 minute and have never been able to find the 120 minute version. With that said. If you are BURNED out on IPA's...

they "wow, can you make a bud light?" me "I'd drink a soda or water before a bud light" they "can I have some?" me "sure, c'mon over" (I have converted one Linenkugel beer drinker into a dopplebock beer lover and he learned how to homebrew as well) I have actually put on a class on how to do...