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I used Viking pale malt in mine and will be switching back to rahr 2 row for the next batch. Came out dark and I prefer rahr 2 row in my light beers.

@thehaze any update on how this is turning out? Thanks!

Munich Lager 2308.

How are the stouts? Any excessive esters?

Have you figured out a profile, if so, can you share? Thanks!

Can you post a pic of how you have the carb setup? TIA!

Bulk age if you have the space/equipment to do so. I usually keg and don't touch it.

60 bbl

I love Magnum for bittering.

I have cooler 1. Works very well for large 5G batches and average 10G batches.

The base beer is solid, I didn't do the additions. It's not a direct clone of Marshal Zhukov, but it is just as good. I will be doing the base beer again later this month and plan treat it in a barrel.

You may want to not rush it. It was many months before I cracked one. After 18 months it's still drinking awesome. Sent from my iPad using Home Brew

Step the starter for sure. Sent from my iPad using Home Brew

Confirmed, blowoff tube required for 1968! Sent from my iPad using Home Brew

Not a production brewery, so doesn't really matter to me. Sent from my iPad using Home Brew

They brewed a second batch. They didn't have MZ just sitting around in the brewery. Sent from my iPad using Home Brew

FYI, it already had treatments by 4/5. Tasted this batch straight off the tank that day and it was tasting awesome. Sent from my iPad using Home Brew

The second bottles weren't a sure thing. I've not gotten my refund yet either. Sent from my iPad using Home Brew

I'm an El Catador member and was a little mad they sold 72 cases of DB Huna to the public like they did. Don G has been in the taproom since November. Hope they take the feedback for the 2nd edition and maybe offer more extras to the club members aside from 1. Sent from my iPad using Home Brew

Heading over Friday am for pegs. Staying at the HoJo. CGMLS3 on BA. Anyone want to bring some of their versions of this beer to do a tasting? Sent from my iPad using Home Brew