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so im going to buy a new pot today i think but im wondering how big of a pot do i need to do 15 gallon batches. i probably won't be doing a lot of 15 gallon batches mostly 5 and ten but i would like to be able to do them. Also how big of a pot do you guys recommend for a hlt

well im going to use the same basic design for all my beers with different pictures and different color schemes but here is the first one http://s301.photobucket.com/albums/nn43/jamescb77/labels/?action=view&current=label1.jpg

im not perfectly set on the name but i want something similar but here it is http://s301.photobucket.com/albums/nn43/jamescb77/labels/?action=view&current=label.jpg

what program are you all using to make a label i was using AVERY design pro but now that i have made a label that i kinda like i can't figure out how to resize it for proper printing. and i also can't get it to open in any other program besides this one. thanks guys

so i got a hand me down turkey fryer and pot well went to do a test run and there is a pin hole in the bottom of it is there any easy way to fix this besides maybe welding. Posibly an epoxy or something similar also the whole is on the very bottom so it needs to be heat resistant. thanks guys...

got a free turkey fryer with pot and a free mini fridge pretty happy right now for sure

i found this while i was playing on craigslist im to far away to justify going to get bottles as it would be about 4 hours for me each way but if someone else wants them here you go http://austin.craigslist.org/zip/702770105.html

i was wondering if anyone would be interested in making me a basic label that can just be slightly changed for different batches. i have a basic idea of what i want. i really liked the laughing llama label and would liek something similar to that. Im thinking of Berserker Brewery or Warrior...

whats the difference between the cornelius keg systems and the brewlogic systems thanks

title pretty much says it all im from east texas but will be there this upcoming weekend and would liek to pick some things up thanks

so this is my first brew it's a red ale and it's been fermenting for 4 full days now and it's barely bubbling anymore. im wondering when i should switch it to the secondary. thanks jamescb77

ok i just got my first batch done and it's in the primary. it's a red ale my first reading was a 1.048. im not really sure if thats good or bad so maybe you guys can fill me in. also on my airlock it seems like if i have the lid on it the other little piece won't be able to move to let air out...

im about to start my first batch i have everything sanitizing and im getting ready to start my boil. im brewing a red ale and it's an extract kit. i have read the directions many times and it never says anything about straining it when i pour it into the fermenter. do i just leave all the stuff...

so i just started ordered my kit today and i can't wait. i got this kit http://www.homebrewmart.com/store.html the starter kit 1 with an extra 6 gallon fermenting bucket im also going to pick up a turkey fryer as i have an electric range. i picked this kit after searching around a bit and...