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I brewed a one gallon batch last night that was supposed to be an extra pale beer, but it came out with a greenish Brown color. I've read that the color error could be due to an early addition of lme. I was just wondering if it will have any kind if negative impact on the taste? I also used...

Me and my girlfriend just moved into an apartment on the third floor of the building and can't use propane and electric burners are a bit pricy for me at the moment. I was wondering if our standard electric stovetop would work if I got insulation for the outside my stainless steel pot? Or I may...

alright so im a little pissed upon learning that theres already a beer called "Barely Legal" (or "Barley Legal, each result is spelled different on google.) its a coconut beer brewed by Palo Alto for anyone who doesnt know. i believe my newest brew is more deserving of the name, seeing as to...

Hey guys my girlfriend and I are relocating to Orlando in a few weeks and I was wondering if there was anyone in the area who'd be down to trade homebrewed or rare beers (or wine).

I may do a variation of the "Ho-ho-holy sh**" Christmas Ale for my friends this winter, and i was basically just wondering when i should actually brew it, and how long to age it. I was thinking about brew day being sometime in mid august. 2 weeks in primary...