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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. F

    Mould on juice!

    As they say you learn with experience!!! I pulled 50lts out and put it in 2 fermenters dropped some yeast in and it's bubbling away nicely, so time will tell I guess!!!!
  2. F

    Sweet cider.

    If mine is to dry I just add some wine sweetener to taste. 🍺
  3. F

    Mould on juice!

    Sorry didn't finish last post! Pressed send by mistake! Was going to add is it a write off?
  4. F

    Mould on juice!

    Hi guys/gals New to forum so hello to all first. We pressed out around 100lts of pear juice just before Xmas, I went to it yesterday to draw some of to ferment it but when I opened the barrel there was quite a smell of vinegar and a large blob on the surface, the barrel has been stored in a...
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