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Ref. temp controller, keggerator beer lines cleaner and a nitro set up..

https://www.youtube.com/watch?v=zuDtACzKGRs

My black IPA ( all grain) took a long time to really come together. Sat in the secondary forever, I'm looking for the times but seem to have misplaced them at the moment. I waited about 2 months after kegging before I started hitting on it and am glad I did. I also used 1.5 times of what I was...

5 gallons of triple berry threat. 73 =78

6.5 gal. porter 6.5 gal. belgian sout 1280 1293

Brewed my favorite Porter and wanted to try a bit of vanilla, brew shop suggested adding adding 3 1" pcs. in the boil. After 10 days in the primary I can detect a faint smell of vanilla coming from the air lock. Anybody else try this method? I was going to add 2 sticks split 10 days prior to...

7 gallons english style porter, adding some vanilla later on.

:mug: I second that

Did you use carbing tablets? I seen them leave a film in the glass

I do a lot of cask beer, after I vent, whats left after 3 days goes into a keg. I do the co2 first then put a hose on the cask tap and run it to the bottom of the keg and fill. Works fine for me, although I then kick in the turbos and consume it quick.

Chugger pump, some tubing, plate chiller and some misc. adapters. Weekend build up.

I started off as good but thru practice and patience I am getting better with every brew.

Sampled my Belgian strong ale, well on it way, should be ready by Christmas and its casked. Transferred an ale to the secondary and started cleaning/sanitizing some kegs for tomorrows kegging of the stout.

A nice oatmeal stout and a brown ale with a little smoked malt

Game used NY Rangers puck signed by Henrik Lundqvist and a Team Sweden 2014 Olympic puck signed by Henrik. Way to go #30!! Just in time for my daughters birthday!!

Usually a small glass with dinner, occasionally an after dinner one afterwards. More on the weekends or with family and friends. But no problem going a few days without one, I like beer.

7-10 a year

A Belgian Stout, a London Porter and a Pale Ale

Have a power washer?