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Started kegging a few months ago. When we initially setup, didn't catch that the hose length was important to getting a good pour. We started with a 5' hose...and...the pours were a little on the foamy side when first started, but not bad once it ran for a few seconds. Wanting to improve...

After using dry yeast in my first 5 or 6 batches...I started using liquid Wyeast on the last few. After the same 3 weeks or so bottle conditioning, I threw a few in the fridge, and when I cracked one...it was very green. 6 weeks and still...noticeably green. Even a bit of an alcohol odor to...

Hello all. New to brewing...started a few months ago. Prefer hefeweizen style, so that is what I've started out with. My first batch was a BSG kit. I tried some right away, as expected it was undercarbonated, but I felt the flavor was great. Bottled. Tried one after about a week. I...

Have brewed up 3 batches of hefeweizen so far...and have a dunkel fermenting. Really wish I would of gotten in to this soon. Wife and I are having a blast. Guess I owe a big thanks to the local liquor stores...for constantly increasing the prices on Franziskaner. Was complaining to a guy I...