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Used about a half dozen times. Includes accessory kit. $50 + shipping? Trades possible.

Did a quick search and nothing came up. I usually ferment in my finished basement which i'm pretty sure has a temp range of mid 60's to mid 70's depending on the season. However, i'd like to get a better feel for exact temps over say a 12 or 24 hour period and specifically, highs and lows in...

Added about 5# mashed peaches to 2ndry of an ipa/wheat. When i went to keg, i had a lot of trouble with the peaches clogging my racking can/auto-siphon. i rubber banded a hop bag around the end of my racking cane, but still had clogging issues (not getting into the can but clogging on outside of...

So i primed my last keg w/ sugar, hit it with gas to seal, and pulled the gas disconnect off. Checked the pressure about 5 days later and nothing. Figured out my gas poppet was sticking and leaked out the initial CO2. My question is, will i need to add some additional CO2 to fully carbonate the...

Brewed up Founder's Breakfast Stout Clone last night. Added about 4 oz of chocolate "chunks" at end of boil (just thrown in). Noticed when i took my O.G. that there were a bunch of small, soft-ish pieces of chocolate still floating around. O.G was about .014 higher than target. Would the...