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  1. PeteOz77

    SJP, for REAL?

    I don't care what the men's blogs and mags say... Sarah Jessica Parker is HAWT! Come on now, she's no Jessica Alba or Liz Hurley, or Pamela Anderson, or whomever floats your boat, but dammit, she's SEXY! I just watched "Smart People" and I am still convinced that she's hotter than 90% of...
  2. PeteOz77

    A NEW Apfelwien question!

    Well, maybe not completely new, but I couldn't find a reference to this topic, so I just thought I would ask... I only have 5 plastic barrel fermenters and 2 glass demijohns, so as you can imagine, I run out of fermenting space, especially if I am making a lager or two, and want to keep a...
  3. PeteOz77

    Who needs Taps?

    Perlicks If these were the nice perlicks, I would but this and take it apart... Maybe Brewtopia would be interested?
  4. PeteOz77

    Nothing like a fun day at the amusement park

    http://www.startribune.com/local/south/25452349.html?location_refer=Most%20Viewed:Local%20+%20Metro Too bad he wasn't armed... These bastards deserve to be shot.
  5. PeteOz77

    Oh MAN, I love my Apfelwein

    I was just checking a couple of demijohns full of Apfelwein that I have fermenting, and I got a little excited... Then I started thinking of how great it tastes and how much I love to drink it... and got REALLY excited! Sorry, have to go now.:D
  6. PeteOz77

    Damned Outlaws!

    We had my mother and sister in law over last weekend for lunch. Just the 4 of us. Then the BIL invited himself along.. and told his kids. Suddenly we went from lunch for 4 to lunch and drinks for 15. Of course no one brought anything to eat or drink, and the young blokes discovered my...
  7. PeteOz77

    Dicken's Cider

  8. PeteOz77

    Dicken's Cider

    So I am at the shops (Grocery Store for you North Americans) and I have a shopping Trolley loaded up with Apple Juice. I am planning to make 12 gallons of Apfelwein... One of my mates that's a bit of a funny guy, walks up behind me and says "What are you doing, making punch?" I said "No mate...
  9. PeteOz77

    Keep Your Filthy Crude Oil!

    Algae to the RESCUE! http://www.valcent.net/i/misc/Vertigro/index.html
  10. PeteOz77

    C'mon, you KNOW you want to come visit Me...

    SYDNEY
  11. PeteOz77

    Who has a Beer Belly?

    Finally, a Beer Belly that you actually WANT! BEER BELLY
  12. PeteOz77

    The Slaughtered Lamb

    Stick to the roads! Stay off the moors! http://www.slaughteredlambpub.com/slaughteredlambpub/home.html
  13. PeteOz77

    Rick James!!

    RICK JAMES!! RICK JAMES!! I'm sorry, I don't have anything else.. OH! WAIT! RICK JAMES!!!
  14. PeteOz77

    Perlicks

    I see a lot of you guys use Perlick faucets. I can't seem to find any in AUS, so I am cruising the bay looking for some. What's the going rate? Is THIS a decent price?
  15. PeteOz77

    Across the Universe

    Anyone else watched it? I have to say two things: I am not a big fan of musicals I am not a huge Beatles fan But I think this was FANTASTIC!!
  16. PeteOz77

    My Outdoor Brewing Area and Man Cave

    It's not a true Man Cave because it doesn't have a kick butt recliner and a plasma TV, but it's mine! I built the Pergola with a mate, paved it myself, built the 10 foot long benchtop with a laundry tub sink, and hung the bistro blinds last weekend. I still need to plumb water taps to the sink...
  17. PeteOz77

    Ic Score!!

    One of my mates (Who loves my home brew) came over the other day and Said "Hey! Look what I found.. can you use this?" I put an extract in to show the size. It's too big to fit into my keggle, so I will have to re-roll it, or cut the keggle hole bigger. Now, how do I get it clean? Oh...
  18. PeteOz77

    Beer Line Cleaning

    Just wondering: • How often everyone else cleans their beer lines • What chemicals • What equipment and procedures • What happens if you wait too long to clean them.. as in how does it affect the flavour? Ummm, I hadn't cleaned mine since I started kegging in...
  19. PeteOz77

    First lager... Bottling Temps?

    I have my first lager still in the lagerator, but want to bottle it soon. Pitched yeast march 19th Into Lagertaor at 50°F for 23 days Out of lagerator for Diacetyl rest on April 11th Racked into secondary and back into lagerator on April 19th Lagered @ 37°F for 4 weeks. It should be...
  20. PeteOz77

    Oops.. what did I do?

    I'm going to make this short and sweet... For a change ;) On a few of my last extract batches, I have decided to add hops, and dextrose. Silly thing is that I boiled them together, and the taste is not nice. So, 20gm cascade hops, boiled in 2 litres of water fro 30 minutes, as an...
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