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Hi all First post, hope this is in the right spot... Looking for some advice / suggestions from people with a bit more experience with sours / wild ales etc. Just brewed a Belgian Wit, killer beer (brewed before) - it's secondaried with whole fresh cherries. In the past due to all the...

You can buy jalapeños in Tesco, they're the short stubby fat ones! Don't see why your recipe wouldn't work but I don't know much about extract. Ha local hero is a stretch, been brewing for just short of a year, I did 3 beer kits and jumped straight to BIAB all grain! There's a good brew...

Hey my kitchen is a steady 20C or 68F (for the Americans :p) and I've had good results, just bottled my second attempt at this last night, brewing with mainly pilsner malt with some Maris Otter. Here's my iteration of the recipe... Are you in a Manchester UK? If so want to trade a swap, I'm in...

Just polished off my last bottle, this will definitely be re-brewed in the new year, by far the best thing I made this year! In my interpretation only variations were use of UK Maris Otter (hence golden hue), wheat malt for head retention and bitter but woody NZ hops, I followed the OP's Chilli...

Just about carbed up, 1 week on from bottling - insanely drinkable, pale gold in colour, earthy jalapeño chilli and slightly floral aroma, malty upfront, some residual sweetness in the middle, finishing with the buzz of warm chilli keeps you coming back for more, which accentuates the tickle of...

Hey there CRJ about to bottle this weekend, jalapeños been in secondary for a week now, samples so far have had a nice tickle of chilli on the back of the throat, definitely going to add some of the reserved chilli vodka as sure the strength will mellow with age. Have to say the this is by far...

Hello from rainy Manchester in the UK! Have had this thread book marked for months, can't remember where I first heard of "jalapeño cream ale" but this was the first hit when googling recipes, I love spicy food (my wife is Korean) and I love beer so no reason why the two shouldn't be combined...

Thanks for the suggestion Boyd!

Dude you should get a T-Shirt made... Front: Oh well... Back: Nothing I can do now!! Fingers crossed no real cock ups yet but in the next week or so making the jump up to all grain, so margin for error is going to increase, I like the bath chiller by the way :) Easy now! Jon

Evening people, new to brewing 2 kits in, 3rd is fermenting and am not far off moving up to all grain via a smash brew... Anyway my query is a simple one, just about to bottle a Coopers Amber Ale kit, I hop tea'd it with 1oz of Citra and dry hopped with a similar quality. Just sampled the...