Search results

Hey there guys, I will be doing outdoor brewing this summer. I have a 9 Gal brew pot that I use for my 5-6 gallon batches. I just picked up a 66,000 btu propane burner used for 30$. It works perfect and sounds like a beast. Anything i should consider moving to outdoors? And will this burner...

Hey there, So I had my carboy sitting in my fridge overnight because im going to be bottling today. Wanted to cold crash and use some gelatin to clear it up. I had a blow-off valve in a jug of starsan/water. The jug was fairly full maybe around 2-3 cups of water. I opened my fridge to see a...

Hey there, This will be my 3rd all grain batch. I am brewing a Belgian Blonde Ale. I will show the recipe at the bottom. Just want to get this question out of the way. This recipe calls for a 60min Saach' Rest @ 150F. It doesn't indicate a mash out or fly sparge/batch sparge, or give any...

Hey there guys and gals, I've had a SMASH IPA sitting for about 8 months due to many o' reasons. My question: is this far to long for an average home brew to be sitting? It's been through a cold Canadian winter so i'd like to say it's been lagering :cross: The beer is crystal clear...

Hey all, I brewed a AG Centennial blonde about a week ago. Had it in primary for 8 days. It had finished fermenting pretty quick, did a reading 3 days prior to racking and there was little or no change in gravity. I transferred to a secondary because i'm used to doing that with the kits i used...

Hello All, So i have gathered most of the equipment necessary to brew all grain beer. I have made a mash tun from a rectangular Coleman Cooler. I have a 9 Gallon brew kettle with thermomter and 3 piece ball valve, 6 gallon plastic bucket and 6 gallon glass carboy. I also have a bunch of misc...

Hey there, So I did an all grain Leffe Blonde clone with my LHBS. I am very interested in getting started at home. I am in the process of building a mash/lauter tun out of a rectangular cooler. I have a 6 gallon carboy and plastic bucket at home that i use for extract kits/pre-made wort...

So after multiple homebrews over the years using pre-made wort, i finally took the plunge and learned the all grain method. I went to my LHBS and with their assistance and equipment we produced a beautiful Leffe Blonde clone. A lot of the work was done by myself (milling grains, all weight...

So i'm pretty new to anything home brew. I am brewing from a wort kit. I know this isn't a true home brew as I never actually brewed my own wort. Once i get the fermentation process down I am going to start my own batches. Anywho, I have my pale ale in primary right now. The airlock was...

So basically i forgot to take an OG reading. Its only been a little over 24 hours so i decided i would take a reading. I'm new to home brewing. I took my sample by using a measuring cup. I let the cup soak in warm water with a bit of bleach and then rinsed it. I noticed krausen already forming...

Hello everyone! After using this forum multiple times for help i have decided i should join! Im looking forward to gaining knowledge from all you smart brewers out there. Cheers! :mug: